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Tamarind Restaurant
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About Tamarind Restaurant

As Tamarind enters its eleventh year, the Michelin starred Indian Restaurant continues to be instrumental in changing the perception of Indian cuisine. Tamarind provides a classic combination of indisputable knowledge, unique experience and tradition that holds worldwide recognition. The restaurant offers guests a sophisticated fine dining experience with effortlessly charming staff, discreet service and tantalising food that few can compete with.

Toptable says about Tamarind Restaurant

Tamarind, the Michelin starred restaurant in Mayfair, is one of London's most sophisticated Indian dining experiences. The chic, gold-accented dining room is elegant, yet comfortable and has a warm and welcoming atmosphere. Chef Alfred Prasad is renowned for his originality and his seasonal menus put a fabulous modern spin on traditional Southern and North-West Indian cuisine. House specialties include steamed king fish stir fried with mustard, lentils, turmeric and coconut; chicken in tomatoes, fenugreek, ginger and green chillies; and seekh kebabs cooked in the Tandoor. For dessert, don't miss the cardamom rice pudding. Staff are warm and professional and are happy to advise on the dishes & wines. Tamarind offers a range of set menus for lunch, dinner and pre-theatre dining.

Tamarind Restaurant Facilities

CateringSet price menus
Caters for vegetarians
Booking and payment detailsMajor credit cards accepted

Tamarind Restaurant Address

Address:
20-22 Queen Street
W1J 5PR
Telephone:+44 (0)20 7629 3561
Fax:+44 (0)20 7499 5034
Email:
Website:www.tamarindrestaurant.com
 

Location Information for Tamarind Restaurant

Address:
20-22 Queen Street
W1J 5PR
Telephone:+44 (0)20 7629 3561
Fax:+44 (0)20 7499 5034
Email:
Website:www.tamarindrestaurant.com
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Sample menu

  • Tamarind Salad - Salad leaves, melon, plums and kumquats in a pine-nut and honey dressing - £6.75
  • Jhing Anari - Tiger prawns marinated with ginger, yoghurt, paprika and crushed pomegranate seeds- £22.00
  • Bhuna Achari Gosht - Boneless cubes of lamb leg with ginger, garlic, onions, ground spices and mixed pickle - £16.50
  • Dal Makhni - Slow cooked black lentils, a speciality of the North-West frontier - £6.50
  • Pulao Rice - £4.00
  • Naan - £.3.50

Toptable

Latest 5 reviews of Tamarind Restaurant

I dined at Tamarind for the first time a couple of days before Christmas and will definitely be returning. Despite the restaurant being very busy the service and food was excellent.

23 December 2008
by toptable.com user
 

Tamarind has improved greatly over the years, and the 50% off Sunday Tasting Menu was perfect. There was so much food that we couldn't actually finish it, and whilst there were highs and lows in the menu, the highs were incredible (the chicken curry, wow!). All in all, excellent food and an unbelievable price (though the drinks were predictably expensive).

21 December 2008
by toptable.com user
 

Ate at Tamarind on a 2-4-1 Sunday lunch offer, which made it really good value and the food was really good. Tamarind is one of the well known London Indian restaurants, but is unfortunately beginning to look a little dated, but it's still definitely worth a visit for the food!

21 December 2008
by toptable.com user
 

having heard great reviews and being mitchlin stared i was expecting alot from Tamrind. However i was let down, the decor was average and we had the set lunch menu where the food was distinctly average. Sorry for a mitchilin restaurant i expected the wow factor or some innovitate coooking frankly i've had better in my local Indain restaurant, maybe the a la cart might be different on a plus side there was alot of food for the offer!!!

21 December 2008
by toptable.com user
 

Was very impressed. Excellent food, and service will definitely ge going back

20 December 2008
by toptable.com user
 

Special Offers for Tamarind Restaurant

Valid from 5 January 2009 to 5 February 2009
2 courses £19.95...from a set menu (three courses for £22.95) Includes Vat, excludes service.
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