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Mist Marcus Wareing at The Berkeley
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Toptable says about Marcus Wareing at The Berkeley
toptable Dining Awards 2007 - Winner: Top Rated categoryRunner-up: Best Loos catetoryPeturs is closing for refurbishment on the 6th September 2008.With its rich red walls, glittering chandeliers, polished silver ice buckets and sumptuous decoration, Petrus, tucked away in the Berkeley Hotel is the perfect place to be cosseted and indulged. Marcus Wareing, is responsible for the menu of exquisite classic French dishes. This Knightsbridge restaurant offers classic French cooking with a lightness of touch and a modern twist. Whether it's the full a la carte menu or the more affordable lunch time set menu, the emphasis here is on taste and well sourced ingredients to create unforgettable classic dishes.Top tips for booking Petrus:
Getting into London's top restaurants can be tough. Here are some top tips for booking success:
- Book in advance. Petrus only takes reservations exactly two calendar months prior to the requested booking date.
- Look for alternative days. Friday and Saturday evenings are the most popular times to dine out. Try dining earlier in the week - Mondays or Tuesdays are good bets.
- Be flexible with times. The most popular booking times are in the mid-evening, so take a look at dining earlier in the evening or even late at night, around 10pm or after.
Marcus Wareing at The Berkeley Address
| Address: | The Berkeley Hotel Wilton Place Westminster SW1X 7RL |
|---|---|
| Telephone: | +44 (0)20 7235 1200 |
Location Information for Marcus Wareing at The Berkeley
| Address: | The Berkeley Hotel Wilton Place Westminster SW1X 7RL |
|---|---|
| Telephone: | +44 (0)20 7235 1200 |
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Latest 5 reviews of Marcus Wareing at The Berkeley
We visited Petrus as a special birthday treat for my son who decided to take Earl Grey Tea as his aperitif whilst we took the champagne, the waiters were happy to oblige without concern. The meal was very enjoyable and nothing was too much trouble. Perhaps a little too many fish dishes on the menu for our carniverous family.The aroma of fresh roses filled the air of the restaurant on entering.
Petrus is a very relaxing venue for a high quality dining experience - evrything is fabulous and attention to detail is impressive.
Excellent service, staff were very friendly at the Petrus. Both my husband and I had the tasting menu although we regretted this as by the end of the courses we were too full to saviour the tastes properly. The food was cooked beautifully. We had different wines with each course which again was a mistake - it cost almost £200 for the wine and although it matched the food perfectly it wasn't always to our palate. The Petrus is highly recommended for a special occasion but be prepared to pay.
Petrus truely lived up to its reputation. We settled on the set lunch menu which was excllent. The food was beautifully presented and delicious. Service unobtrusive but attentive. The bon bon trolley was sublime. We will definitely return there in the future.
Excellent. What more can one say?!!!
